View our Wines List
Starters
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Escabeche of Mackerel7.95Celeriac remoulade, pickled chantenay carrots
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Pressed Goats Cheese and Roasted Vegetable Terrine6.95Balsamic and honey roasted pears, baby green salad
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Lakeland Rabbit and Pork Faggot6.95Thyme fondant, oxtail jus, pancetta crisp
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Haricot and Legume Broth4.95With herbed croutons
Main Courses
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Braised Brisket of Lakeland Beef15.95Rosemary confit carrots, garlic mash, port and thyme jus
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Roast Breast of Chicken14.95Celeriac dauphinoise, savoy cabbage and bacon, wild mushroom jus
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Grilled Brill Fillet, Basil Gnocchi16.95Cumbrian crab, white wine, tomato cream
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Spring Asparagus and Truffle Risotto13.95Poached hens egg, lemon oil, parmesan crisp, dressed leaves
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Roast Goosnargh Duck Breast17.95Baby chateau potatoes, chorizo cassoulet, braised red cabbage
Desserts
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Cheeseboard of Regional Cheeses with a Selection of Biscuits7.95
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Selection of English Lakes Ice Creams4.95
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Sticky Baked Meringue, vanilla and orange cream, saffron poached rhubarb5.95
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Dark Chocolate and Hazelnut Meringue Gateau, raspberry coulis5.95
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Warm Apple Tarte Tatin, vanilla ice cream, caramel sauce5.95
Tea & Coffee
Visit Us
Raventstone Lodge
Bassenthwaite, Keswick, Cumbria, CA12 4QG
Telephone: 017687 76629
Email: enquiries@ravenstonelodge.co.uk
Bassenthwaite, Keswick, Cumbria, CA12 4QG
Telephone: 017687 76629
Email: enquiries@ravenstonelodge.co.uk
Opening Hours
| Coach House Restaurant | 06:30 - 21:00 |
| Stable Bar Bistro | 06:00 - 20:45 |
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Accreditations
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